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Cuisine in the family resort

A culinary treat for the palate

Experience the Reslwirt culinary experience with typical Austrian and international delicacies and unforgettable culinary delights. Everything is designed with a creative flourish and masterfully refined with fresh, natural products from the region. Our aim is simple: to provide you with a culinary pampering where you can indulge yourself – cuisine that is tasty, natural and always made with fresh ingredients.

Resl's All Inclusive package:

7.00 - 7.30:
coffee from the coffee bar for all early risers
7.30 - 10.00:
Hearty breakfast buffet (Sundays: salmon & prosecco breakfast)
13.00 - 14.00: soup, salads and one warm main course from the buffet
14.00 - 16.00 (summer) or - 16.30 (winter):
cakes and Resl's ice cream
18.00 - 20.00:
extensive evening menu: 4-course menu including 1 vegetarian (vegan) dish and salad buffet or theme/buffet evening and children's buffet
10.00 - 21.00:
soft drinks from the juice bar, coffee and tea

DRESSCODE
The dinner in our restaurants is for us always a special event. Therefore, the dresscode for dinner time is casual-elegant.

A tip from

Daniel Warter

Enjoy the in-house "Reslwirt selection" wine collection, carefully selected, tasted and bottled in collaboration with Harald Schindler, a wine producer from Burgenland. With a bottle of wine from the Reslwirt Selection, you can take a holiday memory home with you - at "source" price. Whether as a souvenir or as a gift, the exquisite wines evoke that holiday feeling. Whether you are looking for a practical gift pack, individual bottles or a crate, the hotel's wine cellar is well stocked.

Ennshof fondue restaurant

The special highlight

Our fondue restaurant in the Ennshof offers delicious food and the right, cosy ambience in which to enjoy one of our unique fondue creations.
Look forward to a fun evening with friends, a romantic get-together or an office party. We serve a variety of fondue treats (fondue chinoise, bourguignonne, cheese or chocolate and children's fondue).

The Ennshof’s children’s playroom is at hand for our little connoisseurs when their enthusiasm for dining starts to wane!

Our fondue restaurant is also perfect for celebrations of all kinds (birthdays, family celebrations, office parties). We will be more than happy to collaborate with you to create an extraordinary fondue menu.

Our winter cooking times:

Daily from 17.00 - 21.00.

The fondue restaurant is closed in summer.

To make a reservation in advance, please call:
phone: 0043 6457 3030
email: i nfo@ennshof.at

To the website of the fondue restaurant Ennshof

A tip from

Sabrina Warter

As a starter, try a truffle cheese fondue, and for the main course, try our "Mountains & Sea" fondue in miso soup – quite simply, a dream for every palate!